Luncheon Menu

Available Sunday through Thursday Starting at 3:30PM.
Choose One from Each Course
$24.99 pp

Pasta

PENNE VODKA

Traditional Penne Vodka

RIGATONI BOLOGNESE

Home made Traditional Red Meat Sauce

LINGUINI PRIMAVERA

Served with seasonal vegetables in our homemade marinara sauce

Entrees

SALMON

Topped with capers & tomatoes in a white wine garlic sauce

TILAPIA PUTTANESCA

With black olives, cherry tomatoes, capers, white wine garlic sauce

POLLO PARMIGIANA

Lightly breaded chicken breast topped with marinara and mozzarella

VEAL MARSALA or CHICKEN MARSALA

In wild porcini and marsala wine sauce

EGGPLANT PARMIGIANA

Batter-dipped with marinara and mozzarella, served with vegetables & potatoes of the day 

Dessert

Mini Cannoli